Hyderabadi Khatti Dal

Aromatic and flavourful Hyderabadi Khatti Dal is mildly spicy and tangy tasting dal recipe.

Ingredients

– 1 cup Toor dal | Pigeon Peas | Kandi Pappu – 1 small (lemon sized) Tamarind – 2-3 Green chillis, de-seeded and cut length-wise – 1 tbsp. Red chili powder – ¼ tbsp. Turmeric powder – ¼ tbsp. Ginger-Garlic paste – 2-3 fresh Curry leaflets

Comfort Food....

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