Bhel puri/Chur Muri/ Jhal Muri is my all time favourite chaat. This Chatpati Bhel Puri is a perfect blend of color and flavour. Mainly bhel puri is prepared by using Puffed rice. Puffed rice is usually made by heating rice kernels under high pressure in the presence of steam. During my school days, there used to be a masalawala (the man who makes chaats) right in front of my school gate. At ...
Maharastrian Kanda Poha – An Easy Fast Food
Maharastrian Kanda Poha is quick, easy and light breakfast or snack recipe. Kanda Poha is vegan, gluten free and easily digestible recipe made with flattened (beaten) rice. Freshly squeezed lime or fresh grated coconut enhances the flavor of this yummy recipe. Go try and indulge! Poha, Jalebi & Warm glass of milk I learnt to make this simple and savory recipe from my dad. Ha...you read it ...
Dosa – A South Indian Crepe With Instant Tomato Chutney
Dosa finds it's origin in Karnataka, a southern state of India. There are many ways and variations in making this dosa(s). A simple dosa is prepared by soaking rice and urad dal (black lentil) for 6-9 hours, grinding the mixture and leaving the batter to ferment for another 5-6 hours. This fermented batter is then poured on a hot tavva/pan to make thin crepe(s)/dosa(s). Though the process sounds ...
Pol Roti From Sri Lanka
Warm welcome to the passengers boarding on Kitchen Flavours. It is going to be a flavourful and yum ride as we are going to land on a hot tourist destination Sri Lanka. Sri Lanka is multi-religious and multi-ethnic country with rich flora and fauna. Sri Lanka is bundle of surprises with breadth taking landscapes, beautiful beaches, luxuriant monuments, rich heritage and mystifying wildlife. More ...
Sharbat-E-Rooh Afza – Easy & Refreshing Summer Drink
Rooh Afza is one of the extremely awesome product from Hamdard Laboratories. With natural ingredients, Sharbat- E-Rooh Afza is healthy and refreshing. Summer is a special time to load the fridge with this refreshing sharbat | sherbat (drink). When you have sudden visitor's this drink comes as a rescue. There are many ways in making this drink. The common and simple way is to pour 2-3 tbsp of Rooh ...
Machli Ka Salan/Simple Fish Curry
Machli ka Salan is yet another simple, spicy and delectable gravy recipe. Commonly at my home machli or fish is cooked in three different ways. One is frying the fish (Spicy Fish Fry), second one is fish cooked in tamarind sauce and the third one is fish cooked in onion and tomato gravy. Machli ka salan is also called as Machli Ka Meetha Salan. Meetha in the sense, not sour. This gravy of machli ...
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