Prawns
Onion
Green chillies
Ginger-Garlic paste
Red chilli powder
Turmeric powder
Garam masala powder
dry Coconut powder, optional
Salt to taste
Oil for frying
Coriander or Mint leaves
Marinate prawns and set aside for 30 minutes.In a pan add marinated prawns along with sliced onion and green chillies.Cook on low flame, till water is absorbed.