Soon in a month time, my dear blog ‘Yummy Food’ will turn ‘6’….still unbelievable that I came this far…..Though the ride was little bumpy…Allhumdulliah I survived and traveled so long…..In the due course of my this journey…I have learnt so many new things…say it cooking or food styling or new culinary terms or new cuisines or new techniques to cook a particular dish or say food photography or coding-decoding for blog or designing my own blog headers, watermarking techniques, food writing, etc….
You may be wondering why I am saying all this today….it is because my dear buddy Huma of Gheza-e-Shiriin has asked me to do a food photography guest post for her wonderful blog. She gave no time limit on this…all she wanted was a food photography related post from me. Though I have got enough time to do this post…I could never think on where to start and what to write…being an armature photographer who barely know what ISO, Shutter Speed and Aperture stand for…..can do justice to a food photography post? was the only question that lingered my mind all the time…..
Upon thinking for days, I have decided to do a general post….A post where I will write what all I have learnt in this beautiful journey of ‘Food Blogging’…..It’s all about Food Blogging….Hop over to Huma’s place to read my take on food photography, food styling and food blogging….
Gheza e shiriin says
Thanks a lot Lubna for give me such a wonderful post. Wishing u more success in your blogging journey. Happy Blog anniversary in advance
Rafeeda AR says
saw the post on Humi's space… it was really good… lots of pointers for me to learn… one thing u forgot to mention dear – first and foremost required is patience, something that I don't have… 🙁 thank u so much for sharing ur tips and ideas dear… BarakAllah feek… 🙂
zest and leisure says
Hi Lubna! Thank you so much for your post about food photography. Suggestions from you and other fellow food bloggers will certainly help me a lot!