Some say she is made of steel, some say she is made of iron….poets sometimes refer her so fragile like glass… sometimes like morning breeze, sometimes dark as night…..she is pure, she is beautiful, she is filled with love, she is unique, she can fight, she can cry, she can multitask, she is a leader, she sacrifices, she is caring, she is forgiving, she can bare the pain in ...
Warm Oatmeal Bowl with Fruits and Nuts
I love warm breakfast any day. Though however easy it is to have cold breakfast…I prefer spending little time in the kitchen to make hot breakfast for me and family. I use oats in most of the recipes and you are aware of it….but having a complete breakfast with oats as star ingredient is still missing in my breakfast menu. From the time I have started making this warm bowl of oatmeal, even the ...
Cashew Burfi
Cashew Burfi | Kaju Barfi | Kaju Katli is a rich, fudgy and melt in mouth festive favorite Indian sweet treat. To make this delicious burfi, all you need is 5 ingredients and 20 minutes. Homemade cashew burfi with a delicate hint of rose flavour is this "The Best Food Gift Ever". Kaju Katli is one of the popular gluten-free and vegan Indian Mithai. Looking for easy to make Festive Indian ...
Food Photography and Styling (Season 1)
If you are new in the world of food blogging then these posts from the experts in the field will help you to take your food photography to next level. Do read each and every post as each post teaches and focuses on different aspects of food photography and styling. Happy Clicking... Food Photography & Styling (Season 1) #1 Namitha of Collobrative Curry #2 Kulsum of Journey ...
Picky Eaters {Book Review}
When I first saw Rakhee on ‘Living Foodz’ baking a Red Velvet Cake, Lil’M, who was playing nearby, joined me to watch. We both loved how effortlessly she prepared and assembled the cake, and her easy-to-make yet extaordinary recipes captivated us. From that moment on, I rarely missed any of her cooking episodes. Last week, when I received her book to review, I was instantly hooked. The book is ...
Arbi Gosht ka Khatta Salan
Spicy, tangy and delicious Arbi Gosht ka Khatta Salan is a must-try Hyderabadi main course recipe. In this recipe, soft and melt in mouth taro root (colocasia) is cooked along with protein rich lamb meat. If you have never tried meat and vegetable combination before, then this is one recipe, you should try for sure. After marriage apart from getting adjust to a new city, people and house, you ...
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