It’s been ages back and then I think I was at Lil’M’s age when I have been to Mahabalipuram. Now though we stay just minutes’ drive from Mahabalipuram it took us nearly 2 years to visit the place. Lil’M love beaches, plays in sand but bit afraid of waters… Whenever I ask her where do she wants to go or which is her favourite place…she says ‘beach’. This time we thought of taking her to ...
Chukke ki Bhaji Gosht
Chukke ki Bhaji Gosht is sour, delicious and palatable recipe made with leafy green and mutton. Khichdi and chukke ki bhaji gosht (chukkakura mutton) is most loved food combination in Andhra region. This bhaji gosht recipe tastes equally delicious when served with steamed white rice too. What is Chukke ki Bhaji? Chukke ki Bhaji is much loved green leafy vegetable in Andhra and Telangana ...
Mango Karam Podi
I love to try different varieties of podi’s/spice mixture which go with most of the south Indian breakfast like idli, dosa, pungulu etc., I sometimes add these spice mixture to hot rice and mix it up with ghee to indulge on a heavenly meal. Whenever raw mangoes are in season, my mom makes this aromatic, spicy and tangy ‘mango karam podi/kairi ki podi’ what we call this at home. This is very ...
Mango Oatmeal Smoothie with Dates
When life gives you mangoes make this quick, simple and easy mango smoothie…..5 ingredients and 5 minutes is all you need to prepare this thick, creamy and yummy smoothie. Crazy morning or lazy evening or just that mid night craving to indulge on something ‘mangoyee’…try this mango oatmeal smoothie with dates and I bet you will love it…. As sun is on vengeance here in Chennai, I peeled and ...
MANGO SAFFRON PUDDING
Have you ever witnesses a life coming into the world. Today I got that chance to see and seal rarest of rare natures miracle. In the wee hours of the day, a cow slowly and silently delivered a tiny beautiful calf. It was one mesmerizing moment, when the baby was getting licked and pampered by the mother cow. In the golden glow of rising sun, calm summer morning breeze, dew kissed soft green grass, ...
Andhra Style Pesarattu Upma
Looks like this Sunday has come very fast. It is just like yesterday I was writing a detailed post on ‘Mango Pickle’ and now I am trying to write a post on much loved breakfast in my house ‘Pesarattu Upma’. Pesarattu Upma | Upma Pesarattu is a symbolic breakfast of Andhra. ‘Pesalu’ is the Telugu word for green mung beans, which are widely cultivated in Andhra. Combination of two ...
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