Murmura Chaat

Murmura Chaat


– 2 cups Puffed rice – 1 medium sized Onion, finely sliced – 1 Tomato, de-seeded and chopped – ½ tbsp. Chaat Masala – ½ tbsp. Red chili powder – Salt, as per taste – 2-3 tbsp. fresh minced Coriander – 2 tbsp. fresh Lime juice

Cloud Banner

Spicy  Puffed Rice Chaat

Murmura Chaat, Andhra Style Jal Muri is quick, easy, spicy and delicious street food snack. Puffed rice mixed with chopped onion, tomato, handful spices and herbs is all you need to make this chaat.


– In a bowl add sliced onions, chopped tomatoes red chili powder, salt and puffed rice and toss. 


– Sprinkle with lemon juice and chaat masala. – Garnish with finely chopped coriander leaves. – Serve immediately. Toss well. Leave for 10 minutes.  Deep fry, bake or air-fry.

More Stories

Chobay ki Puri

Hyderabadi Biryani

Millet Ghee Pongal