Must-Try

 Mini Gobi Matar Samosa

Ingredients

– Dry Gobi Matar Masala - Samosa Pattis - Sealant - Oil For Deep Frying

Easy To Make

Can Be Made Ahead

Nut Free

Vegetarian

Kid-Friendly

Egg Free

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Gobi Matar Samosa Recipe

- First make the filling of gobi and matar. - The filling should be dry. - Leave this to cool. - Fill this in samosa patti.

White Line

- Fold and shape to look like triangle.  - Deep fry until crisp and light golden on all sides. - Serve with sauce or chutney.

Crunchy, Spicy, Crispy, Flaky & Yummy.

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