EgglessMawa Cake

Whole wheat eggless mawa loaf cake with jaggery and oil is family’s new go-to tea-time treat.

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What Is Mawa Cake? Mawa cake is a delicious fusion dessert with rich taste, dense texture and a unique flavor profile. It is made with “mawa” or “khoya,” which is essentially solidified milk solids.

Ingredients: – 1½ cups Whole wheat flour – ¾ cup Mawa (khoya), crumbled – ¾ cup Jaggery powder – 1½ tsp. Cardamom powder – 1½ tsp. Baking powder – ¼ tsp. Baking soda – ¼ tsp. Salt – ½ tbsp Dried rose petals,