Madda Pappu

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Andhra Style Mudda Pappu is thick, soft and delicious toor dal recipe. Mudda is a Telugu word which means thick and pappu means dal.

Ingredients

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3 Ingredients, 15 Minutes

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Andhra Mudda Pappu Recipe

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Andhra Mudda Pappu Recipe

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Andhra Mudda Pappu Recipe

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Madda Pappu

Andhra Style Mudda Pappu is thick, soft and delicious toor dal recipe. Mudda is a Telugu word which means thick and pappu means dal.

Ingredients

– 1 cup Tuvar/Toor dal – 3 cups Water – Salt, as per taste

3 Ingredients, 15 Minutes

Andhra Mudda Pappu Recipe

STEP 1: Wash and pressure cook dal by adding water till soft.

Andhra Mudda Pappu Recipe

STEP 2: Using a masher, mash the dal till soft and creamy by adding salt.

Andhra Mudda Pappu Recipe

STEP 3: Serve hot with rice and any curry.

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