Kerala Chicken Curry

{Ramadan Special} – Kerala Chicken Curry by Fajeeda of ‘Faji’s Hot Pot’

Today’s recipe is a saver….You can make it for Iftar dinner and can be had for Seher too…A droolicious ‘Kerala Chicken Curry’ by Fajeeda of Faji’s Hot Pot is a perfect blend of spice and aroma. Fajeeda has been regular contributor to ‘Joy From Fasting To Feasting’ since the event has started. I love her simplicity of writing style. Her blog is loaded with tons of yum recipes. Do stop by…

Hi all I’m Fajeeda of fajishotpot…..Thanks a lot Lubna for giving me this opportunity again to do a guest post for your yearly event Joy From Fasting To Feasting….Ramadan is a holy month we spent for lot of duas and charities….Praying for all to have a happy and prosperous days ahead…Today I’m posting a dish we can for main course for dinner…This is a Kerala Chicken Curry…

Kerala Chicken Curry

INGREDIENTS:

• 1 kg Chicken
• 2 big Onions
• 10 to 12 Shallots
• 1 med pc Ginger
• 8 to 10 Cloves Garlic
• 5 Green chilies
• 1 big Tomato
• 1/2 tsp Turmeric powder
• 1 tsp Pepper powder
• 1 tsp Red chilly powder
• 2 tsp Coriander powder
• 1 tsp Garam masala powder
• 1 tsp Fennel seeds powder
• 1c Coconut milk
• Mustard seeds for spluttering
• Curry Leaves
• Coriander leaves
• Coconut oil

How to make Kerala Chicken Curry

• Clean the chicken and keep aside.
• In a pan heat oil splutter the mustard seeds and add the sliced onions and shallots.
• When it is transparent add chopped garlic and ginger and saute well.
• Now when the raw smell goes away add the spice powders and saute well.
• Add the chopped tomatoes and saute well.
• When the tomatoes are soft add the chicken and mix well.
• When the chicken is cooked well add the coconut milk and when just boil off the flame.
• Add the curry leaves and coriander leaves.
• Have it with Chapattis or rice.

Thank you Fajeeda for being part of this event and giving the recipe for this spice rich chicken curry.

You can find Fajeeda @ Facebook
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2015 – Joy From Fasting To Feasting – VIII – Steamed Plantain with Coconut Milk Sauce by Tika
2014 – Joy From Fasting To Feasting – VII – Chicken Kebab Burger from Sadaf F K
2013 – Joy From Fasting To Feasting – VI – Gluten-Free Coffee and Walnut Chiffon Cake from Arfi