Yummy Food - fast to cook, good to eat
When the heat is on, and hydration is key, nothing beats the refreshing magic of melons. Watermelon and Muskmelon, with their juicy sweetness and nutrient-packed goodness, are summer’s ultimate power pair. Whether you’re lounging at home or hosting a gathering, a glass of Melon Duo Juice is the perfect way to stay cool, energized, and delighted. Ready to blend your way to summer bliss? Let’s dive ...
Monday.....Monday....Monday....first working day of the week....the day which comes by taking a long 5 day week with it.....Monday's are always bit lazy as I am still in the mood of weekend and most of the times I wonder whether my weekend was for 12 hours or less than that....because it vanishes so soon and starts yet another week. With so many plans 'to do' on weekend....and ending up doing ...
Coconut Rice is most satisfying and filling one pot meal I came across recently. After trying my hands on simple and delectable jeera rice then jeera-peas pulao, this coconut rice is very indulging. It is not only simple to make but the robust flavour of fresh coconut and aromatic tempering makes the rice more redolent. There are many variations in making this coconut rice. But as my blog tag line ...
Most of the times when we are in a rush to make dosa or idli for early morning breakfast a side dish like chutney is time consuming and moreover same routine chutney makes the breakfast little dull and boring. At those times a spicy podi like peanut/phalli podi is not only time saving but also give a new twist to the routine breakfast. Podi(s)/powder(s) have 10-15 day shelf life or sometimes more ...
Turai Gosht | Ridge gourd with lamb meat (mutton) recipe is easy to cook and calls for simple ingredients too. This recipe can be served with roti or it can even be served with rice and dal. Turai Gosht is my family favourite recipe and I make it very often as a side dish to go with roti. Turai | Ridge gourd is a versatile vegetable with silky soft texture and watery in content. Ridge gourd ...
When I say comfort food......I mean a hot bowl of steamed white rice with a drop of ghee along with dal and a spicy fry. As there are many variations in dal so in fries. According to me a simple potato fry and mango dal is deadly combination. I love the flavour of raw mango in dal and that too when that dal flavours the hot white rice with ghee and to add more simple potato chips....hmmm makes a ...
